Description
A new product into our range is this biscuit with the delicious taste of raspberry added to all butter shortbread makes for a taste sensation, and now in a lovely carton too.
Mum’s original oat biscuit recipe, baked in our farmhouse kitchen, was a family favourite, and always baked on a Thursday. There were always several tins in the larder full of different biscuits and cakes regularly dipped into by the family and friends. The oatie biscuit became a favourite recipe that Frank used to bake for friends and family alike.
Ingredients
Ingredients: wheat flour(calcium carbonate, iron, nicotinamide, thiamine) salted butter (32%), sugar, raspberries (<2%)(100% natural raspberries) natural raspberry flavouring(<2%)
For allergens see ingredients in bold.
May contain traces of nut or peanut
Nutritional guidelines
Nutritional information typical values per 100g:
- Energy kj g 2141
- Energy kcal g 512
- Fat g 29.6
- of which saturates g 18.9
- Carbohydrates g 55.5
- of which sugars g 18.8
- Protein g 5.7
- Salt g 0.71
Delivery
Our aim is to deliver all orders within three working days. During busy times some products might be temporarily out of stock, in which case we would let the customer know if there was going to be a delay in production, and ascertain whether or not an alternative product would be acceptable.
Cakes are made to order, and usually have a direct bearing on delivery times. More often than not orders are despatched for next day delivery by APC Couriers.
